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Alaska commercial fishing news and notes
About me
- Deckboss
- I'm a journalist covering Alaska's commercial fishing industry. My real name is Wesley Loy. Reach me at wloy61@gmail.com.
Blog archive
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2013
(298)
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May
(35)
- It's all over at Togiak
- A couple of Memorial Day harvest notes
- APICDA to acquire Cannon Fish
- Feds and American Seafoods are talking
- Four fishy items in the new state budget
- Adak processing gear to go on sale block
- Arctic Storm update
- Winding down at Togiak
- All safe after fire on the Arctic Storm
- Can somebody please clean this up?
- Blockbuster herring harvest takes shape at Togiak
- The news from Goodnews Bay
- Opening day sees big sockeye catch
- About those hired skippers
- The situation at Togiak
- Can you believe it?
- Fisherman takes helm of ASMI board
- Steller sea lion proceedings grind on
- American Seafoods responds
- American Seafoods in more hot water; flow scale vi...
- Sitka troopers investigate rockfish dumping
- Big season for big crab in Norton Sound
- Freezer longliners modernize fleet
- IFQ for sale
- Ready to go at Togiak
- Here's that report
- Coming Thursday
- Three Alaska projects win innovation grants
- 'From boat to throat'
- Troopers investigate Californian's death at Akutan
- Authorities investigate King Cove skipper's death
- Arne Fuglvog's new career
- Copper River salmon only two weeks away!
- Obama picks new commerce secretary
- Sitka herring post-mortem
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May
(35)
6 comments:
That's nice. No mea culpa.
I heard yesterday from Zuanich. Aparantly he was abl to review this prior to it going out.
learn how to spell. Your view might actually be taken seriously.
Quite a summary! No mention whatsoever that that only 5600 tons of a quota of over 13,000 tons was harvested. Can anyone explain what is happening to this fishery. The miles of spawn deposition does not seem to equate to a healthy fishery. last year the quota was nearly 30,000 tons and the harvest was around 13,000 tons. Is it just a management issue when no where near the quota is harvested? Or is it possible that there are just not that many herring? Are we facing a real problem? I am sure that Rob Z. or Bobby T can shed some light on this subject. Help!
It's obvious that the state cannot manage our resources for the commercial sector anymore.
Give it up.
It's because a whole bunch of crazies aka herring seiners control a single biologist by screaming obscentities at the low-life before and after the short herring kill.
In otherwords, the fishermen are bullying the biologist.
Bullying is a problem in our state. Men and women alike are pushing their weight around as if it's the right way to behave. Not.
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